Lushan West Sea Silverfish

Hey, today let's talk about the specialty of Wuning County, Jiujiang City, Jiangxi Province - Lushan West Sea Silver Fish. The silver fish is a freshwater fish and has a particularly interesting title, called "the most Handsome fish in Asia". Why is it called so? That's because its body is slightly round in length, tender and transparent, with a color like silver, which is why it got the name "silver fish".

Pictures of Lushan West Sea Silver Fish Specialties (for reference only)

Lushan West Sea - a natural breeding base for silver fish

The environment at the West Sea of Lushan Mountain is quite superior. The water surface is particularly wide and the water quality is simply excellent. Moreover, the water plants in the shallows are growing so luxuriantly that it is simply a natural breeding ground for silver fish. Growing up in such a good environment, the quality of the silver fish from Lushan West Sea is naturally not bad. It is said that the silver fish in the West Sea of Lushan Mountain were introduced from Taihu Lake. After coming here, she made a home in the waters of Lushan West Sea and grew up to be extremely beautiful. They are thick and well-proportioned, clearly showing that they are well-nourished and growing well.

The characteristics of the silver fish from the West Sea of Lushan Mountain

When it comes to the characteristics of the silver fish from the West Sea of Lushan Mountain, they are simply too numerous to count. Let's talk about its meat first. It's very delicate, white and tender. Moreover, it has no scales, no spines, no bones or intestines at all. It tastes completely fishy. This is simply a blessing for those who love fish but are afraid of the trouble. In terms of nutrition, the silver fish from the West Sea of Lushan Mountain is rich in various nutrients such as protein and amino acids. It is a typical high-protein and low-fat food, so it is also known as the "ginseng of water". In our daily diet, eating more silver fish is of great benefit to our health. In addition to being delicious and nutritious, the silver fish from the West Sea of Lushan Mountain also has certain therapeutic effects when eaten. It is sweet and neutral in nature, and can strengthen the spleen and stomach, moisten the lungs and promote diuresis. If someone has a weak spleen and stomach, a cough due to lung deficiency or other diseases caused by debility, eating some Lushan Xihai silver fish might have a certain regulating effect.

Production and sales of sea silverfish in Lushan

The production of sea silverfish in Lushan is quite considerable, with an annual output of 4 million kilograms.Where did all these silverfish go?Frozen silverfish are mainly exported to Japan, South Korea, Southeast Asia and other countries and regions.This shows that Lushanxi sea silverfish is also very popular in the international market. In addition to chilled silverfish, there are dried silverfish made by exposure.This dried silverfish is not simple, its color, fragrance, taste and shape will not change after a long time, which is especially conducive to storage.If you hoard some dried silver fish at home, when you want to eat it, you can take it out and foam it for cooking, which is very convenient.

Lushan West Sea Silverfish Cooking Method

There are many ways to cook sea silverfish in Lushan.You can make silverfish scrambled eggs, mix silverfish and eggs together, and the scrambled eggs have the umami of silverfish, not to mention the good taste.You can also make silver fish soup, which is smooth and rich in nutrients by cooking silver fish together with various vegetables and seasonings into a soup. If you like soup, you can also make silver fish soup.With fresh silver fish and ingredients such as tofu and mushrooms, the soup cooked was fresh and sweet. Drink a bowl and warm your whole body.And, no matter what, it retains the nutrients and umami of silverfish to the maximum extent.

The Local Significance of Sea Silverfish in Lushan

Lushan West Sea Silverfish is of great significance to Wuning County.It is one of the local specialty industries, providing employment and a source of income for many fishermen.Many fishermen make a good living by catching and selling silverfish. Moreover, Lushan Xiyinfish also became a business card in Wuning County.Many tourists come here to taste the famous Lushan West Sea Silverfish and experience the local specialties.This has also led to the development of local tourism and promoted the prosperity of the local economy. In short, Lushan Xiyinfish is a delicious and nutritious specialty that carries the regional characteristics and cultural connotations of Wuning County.I hope that everyone will have the opportunity to taste this Lushan West Sea Silverfish and feel its unique charm.